hospitality.degree
All universities

Private hospitality school · Switzerland

EHL Hospitality Business School

Redefining hospitality leadership through a smart mix of autonomous thinking, respect, empathy, and caring for others.

Lausanne, Switzerland Est. 1893 · 133 yrs #1 worldwide Official site

Programs

7

across degree levels

Students

3,400

100% international

Acceptance

35%

selective

Tuition (mid)

$49k

full programme

AI-augmentation

78%

upside for grads

OverviewBy the numbersProgramsAI impactTuitionCompareRequest info

The school

What you need to know

Institution type

Private hospitality school

Accreditation

—

Faculty ratio

1 : 16

Languages

English

Hospitality rank

#1

AI-readiness

Strong

EHL Hospitality Business School, founded in Lausanne, Switzerland in 1893 as Ecole hôtelière de Lausanne, is recognized as the world's first hotel school. This institution has a long-standing reputation for leadership in hospitality management education, consistently earning top rankings. Its commitment to excellence is further evidenced by awards such as "best innovation in education" for its Bachelor in International Hospitality Management program and the Michelin Star awarded to its student-operated restaurant, Berceau des Sens, for multiple consecutive years. EHL's identity is built on a foundation of academic rigor, practical experience, and a forward-thinking approach to the service industry.

The school's educational model emphasizes a unique blend of academic and experiential learning. Programs range from pre-university courses and an Associate Degree in Culinary Arts, which offers hands-on experience in real kitchens with real guests, to a Bachelor of Science in International Hospitality Management that provides a solid professional and intellectual foundation. Graduate offerings include Master's degrees for recent alumni and young professionals, and MBA programs designed to enhance the expertise and interpersonal skills of experienced managers. EHL fosters autonomous thinking, respect, empathy, and care for others, believing that these soft skills, combined with strong know-how, define inspiring leaders. Students engage in simulation games, junior consulting jobs, and management techniques through extracurricular activities, ensuring a comprehensive development.

EHL Hospitality Business School positions its graduates for success in the dynamic service sector. The institution's strong ties with industry leaders and companies, coupled with its commitment to research and innovation, contribute to the high quality of its academic programs and the success of its students and alumni. The redesigned MBA for Hospitality and Service Industries, for instance, empowers ambitious professionals to lead people-centered businesses and thrive in the experience-driven economy. With state-of-the-art campuses and a focus on developing future-ready skills, EHL prepares individuals to make a lasting impact in the global hospitality and service industries.

Across all programs, graduates face a hospitality industry mid-way through an AI transition: roughly 33% of entry-level task time is automatable today, while 78% of a graduate's output can be amplified by current AI tools. We break this down per program below.

By the numbers

The data on this school

Application volume — trailing 7 years

Applications received per intake.

Global hospitality rank — trajectory

Lower is better. Movements year-over-year.

Graduate employment, 6mo

97%

Placed via school network

91%

Student–faculty ratio

1 : 16

International student share

100%

7 programs

Programs offered

ProgramLevelDurationTuitionAI exposure
BSc in International Hospitality Management
hospitality management
bachelor48 mo$47,000
62%
Associate Degree in International Culinary Arts & Restaurant Management
culinary arts
associate24 mo—
34%
Master's in Global Hospitality Business
hospitality management
master16 mo—
62%
Master's in Hospitality Management
hospitality management
master18 mo—
62%
MBA for Hospitality & Service Industries
hospitality management
mba16 mo$53,000
62%
Doctor of Business Administration
hospitality management
phd48 mo—
62%
Hospitality EMBA (China)
hospitality management
executive20 mo—
62%

Programs by degree level

Distribution across credentials.

2026 outlook

AI impact — by program

Every hospitality discipline is being reshaped at a different speed. Below is the AI exposure profile for each program at EHL Hospitality Business School, with the specific tasks being automated, the work being amplified, and the tools graduates should be fluent in before they leave.

Automation risk vs augmentation upside

Per program — automation is what AI removes, augmentation is what AI multiplies.

School-wide opportunity score

86/100

Projected salary premium: +18% by yr 5

Augmentation minus automation, normalised 0–100.

bachelor · hospitality management

BSc in International Hospitality Management

Exposure

62%

Automation

38%

Augmentation

78%

BSc in International Hospitality Management at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 38% of the entry-level task surface is now automatable, while 78% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +14% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

Exposure

34%

Automation

22%

Augmentation

58%

Associate Degree in International Culinary Arts & Restaurant Management at EHL Hospitality Business School sits in the low-exposure band of the AI-impact curve. Roughly 22% of the entry-level task surface is now automatable, while 58% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +13% more by year five than peers who don't. Lowest replacement risk in hospitality — hands stay human, the back-office goes AI.

AI is taking over

  • —Recipe scaling and costing
  • —Allergen and nutrition label generation
  • —Menu translation and localisation
  • —Supplier price tracking

AI amplifies

  • +Menu R&D with generative ideation
  • +Plate photography & social content
  • +Wine & beverage pairing copy
ChatGPTMidjourneyMarginEdgeApicbaseNotion AI

master · hospitality management

Master's in Global Hospitality Business

Exposure

62%

Automation

34%

Augmentation

84%

Master's in Global Hospitality Business at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 34% of the entry-level task surface is now automatable, while 84% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +22% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

master · hospitality management

Master's in Hospitality Management

Exposure

62%

Automation

34%

Augmentation

84%

Master's in Hospitality Management at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 34% of the entry-level task surface is now automatable, while 84% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +22% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

mba · hospitality management

MBA for Hospitality & Service Industries

Exposure

62%

Automation

30%

Augmentation

88%

MBA for Hospitality & Service Industries at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 30% of the entry-level task surface is now automatable, while 88% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +28% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

phd · hospitality management

Doctor of Business Administration

Exposure

62%

Automation

38%

Augmentation

78%

Doctor of Business Administration at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 38% of the entry-level task surface is now automatable, while 78% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +14% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

executive · hospitality management

Hospitality EMBA (China)

Exposure

62%

Automation

38%

Augmentation

78%

Hospitality EMBA (China) at EHL Hospitality Business School sits in the moderate-exposure band of the AI-impact curve. Roughly 38% of the entry-level task surface is now automatable, while 78% of a graduate's output can be amplified by AI tools. The net effect: graduates who treat AI as a co-pilot are projected to earn +14% more by year five than peers who don't. High augmentation, low replacement — managers who use AI will out-earn those who don't.

AI is taking over

  • —Shift scheduling & forecasting
  • —Guest feedback triage and sentiment scoring
  • —Routine SOP & training-doc drafting
  • —Inventory and par-level recalculations

AI amplifies

  • +Personalised guest journey design
  • +Dynamic upsell and bundling strategy
  • +Owner / asset reporting with AI narrative
  • +AI-led concierge oversight and escalation
ChatGPT EnterpriseCendyn / RevinateDuettoNotion AIGlean

Investment

Tuition vs. peer schools

Switzerland hospitality schools — mid tuition

Mid-point of published tuition ranges, in USD.

Min tuition

$43,890

Max tuition

$55,000

Country mid

$55,523

Head-to-head

Compare with similar schools

EHL Hospitality Business School vs Glion Institute of Higher Education

Glion-sur-Montreux, Switzerland · #4

EHL Hospitality Business School vs Culinary Arts Academy Switzerland

Le Bouveret / Lucerne, Switzerland · #7

EHL Hospitality Business School vs SHMS Swiss Hotel Management School

Caux & Leysin, Switzerland · #9

EHL Hospitality Business School vs César Ritz Colleges Switzerland

Le Bouveret & Brig, Switzerland · #10

EHL Hospitality Business School vs Hotel Institute Montreux (HIM)

Montreux, Switzerland · #11

EHL Hospitality Business School vs BHMS Business & Hotel Management School

Lucerne, Switzerland · #14